{"created":"2023-06-20T13:11:09.285118+00:00","id":218,"links":{},"metadata":{"_buckets":{"deposit":"acac69d2-d319-4f7b-8131-d1dea9db7882"},"_deposit":{"created_by":15,"id":"218","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"218"},"status":"published"},"_oai":{"id":"oai:tohoku-mpu.repo.nii.ac.jp:00000218","sets":["3:6"]},"author_link":[],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2005-12","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"52","bibliographicPageEnd":"77","bibliographicPageStart":"73","bibliographic_titles":[{"bibliographic_title":"東北薬科大学研究誌","bibliographic_titleLang":"ja"},{"bibliographic_title":"Journal of Tohoku Pharmaceutical University","bibliographic_titleLang":"en"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"大川, 喜男","creatorNameLang":"ja"},{"creatorName":"オオカワ, ヨシオ","creatorNameLang":"ja-Kana"},{"creatorName":"Okawa, Yoshio","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"小島, 芳香","creatorNameLang":"ja"},{"creatorName":"コジマ, ヨシカ","creatorNameLang":"ja-Kana"},{"creatorName":"Kojima, Yoshika","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"川嶋, 美江子","creatorNameLang":"ja"},{"creatorName":"カワシマ, ミエコ","creatorNameLang":"ja-Kana"},{"creatorName":"Kawashima, Mieko","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"岡本, 英治","creatorNameLang":"ja"},{"creatorName":"オカモト, エイジ","creatorNameLang":"ja-Kana"},{"creatorName":"Okamoto, Eiji","creatorNameLang":"en"}]}]},"item_1_description_11":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"Acid protease (AP) producibility of 10 strains of pathogenic Candida species, 3 strains (NIH A-207, NIH B-792, and IFO 1060) of Candida albicans, 2 strains (ATCC 20408 and ATCC 36232) of C. stellatoidea, 5 strains (IFO 0587, IFO 0589, IFO 0199, IFO 1647, and IFO 1400) of C. tropicalis, and one strain (X2180-1A-5) of Saccharomyces cerevisiae as a negative control was compared in media supplemented with bovine serum albumin (BSA) and collagen in a yeast carbon base medium (YCB). We found that C. albicans NIH B-792 strain had the highest AP producibility in both the media. The AP producibility of all the strains used was observed in the order IFO 1060, IFO 36232=IFO 0589, NIH A-207, IFO 20408, and NIH B-792, in YCB-BSA, and in the order NIH A-207, IFO 20408=IFO 0589, IFO 1060, IFO 36232, and NIH B-792, in YCB-Collagen. In contrast, the other strains (IFO 0587, IFO 0199, IFO 1647, IFO 1400, and X2180-1A-5) did not show the AP producibility in both the media. The AP producibility of each strain was correlated with the ability to growth in both the media.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AA1149311X","subitem_source_identifier_type":"NCID"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2005-12-01"}],"displaytype":"detail","filename":"KJ00004373130.pdf","filesize":[{"value":"422.3 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"KJ00004373130","objectType":"fulltext","url":"https://tohoku-mpu.repo.nii.ac.jp/record/218/files/KJ00004373130.pdf"},"version_id":"c6b8b8a8-a289-439e-b923-7adc8d0830d3"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Candida","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"acid protease","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"producibility","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"growth","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"pathogenic","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"病原性Candida属酵母の酸性プロテアーゼ産生能の比較","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"病原性Candida属酵母の酸性プロテアーゼ産生能の比較","subitem_title_language":"ja"},{"subitem_title":"Comparison of Acid Protease Producibility by Different Strains of Pathogenic Candida Species","subitem_title_language":"en"}]},"item_type_id":"1","owner":"15","path":["6"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2005-12-01"},"publish_date":"2005-12-01","publish_status":"0","recid":"218","relation_version_is_last":true,"title":["病原性Candida属酵母の酸性プロテアーゼ産生能の比較"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2024-03-03T23:50:59.783068+00:00"}