{"created":"2023-06-20T13:11:06.815187+00:00","id":144,"links":{},"metadata":{"_buckets":{"deposit":"c460955d-ae69-4e78-a51e-44ad8aa5e1e6"},"_deposit":{"created_by":15,"id":"144","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"144"},"status":"published"},"_oai":{"id":"oai:tohoku-mpu.repo.nii.ac.jp:00000144","sets":["3:11"]},"author_link":[],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2007-12","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"54","bibliographicPageEnd":"67","bibliographicPageStart":"63","bibliographic_titles":[{"bibliographic_title":"東北薬科大学研究誌","bibliographic_titleLang":"ja"},{"bibliographic_title":"Journal of Tohoku Pharmaceutical University","bibliographic_titleLang":"en"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"酒本, 恵明","creatorNameLang":"ja"},{"creatorName":"サカモト, シゲアキ","creatorNameLang":"ja-Kana"},{"creatorName":"Sakamoto, Shigeaki","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"町田, 浩一","creatorNameLang":"ja"},{"creatorName":"マチダ, コウイチ","creatorNameLang":"ja-Kana"},{"creatorName":"Machida, Koichi","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"菊地, 正雄","creatorNameLang":"ja"},{"creatorName":"キクチ, マサオ","creatorNameLang":"ja-Kana"},{"creatorName":"Kikuchi, Masao","creatorNameLang":"en"}]}]},"item_1_description_11":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"Six chemical constituents, oleoside dimethyl ester (1), 10-acetoxyoleoside dimethyl ester (2), 7-β-D-glucopyranosyl 11-methyl oleoside (3), lariciresinol 4'-O-β-D-glucopyranoside (4), lariciresinol 4-O-β-D-glucopyranoside (5) and conicaoside (6) were isolated from the leaves of Osmanthus ilicifolius THUNB. Their structures were established on the basis of chemical and spectral data.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AA1149311X","subitem_source_identifier_type":"NCID"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2007-12-01"}],"displaytype":"detail","filename":"KJ00005384870.pdf","filesize":[{"value":"372.8 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"KJ00005384870","objectType":"fulltext","url":"https://tohoku-mpu.repo.nii.ac.jp/record/144/files/KJ00005384870.pdf"},"version_id":"63020247-c617-428c-93f3-b4e14c74890a"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Osmanthus ilicifolius","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Oleaceae","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Chemical constituent","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Secoiridoid glycoside","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Lignan glycoside","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"モクセイ属植物の成分研究(第17報) : ヒイラギの葉の化学成分について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"モクセイ属植物の成分研究(第17報) : ヒイラギの葉の化学成分について","subitem_title_language":"ja"},{"subitem_title":"Studies on the Constituents of Osmanthus Species. XVII. On the Chemical Constituents from the Leaves of Osmanthus ilicifolius","subitem_title_language":"en"}]},"item_type_id":"1","owner":"15","path":["11"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2007-12-01"},"publish_date":"2007-12-01","publish_status":"0","recid":"144","relation_version_is_last":true,"title":["モクセイ属植物の成分研究(第17報) : ヒイラギの葉の化学成分について"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2024-03-03T23:47:45.921764+00:00"}